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| 編(biān)號 |
產品名稱(chēng) |
英文(wén)名稱(chēng) |
規格(gé) |
CAS號 |
包裝(zhuāng) |
|
YS-1789 |
NZM肉湯 |
NZM Broth |
BR |
|
100克(kè) |
簡介(jiè):
NZM肉湯/NZM BrothBR100克(kè),Sigma-Aldrich,Amresco,Amersham,Serva,AppliChem等品牌,RT
詳細介紹(shào):
中(zhōng)文名稱: NZM肉(ròu)湯
英文(wén)名稱: NZM Broth
產品(pǐn)規格: BR
包裝:100克
級(jí)別(bié):BR
相(xiāng)關資(zī)料(liào):
NZ-Amine:10.0
MgSO4·7H2O:2.0
NAC1:5.0
產品(pǐn)描述:NZCYM,NZYM and NZM medium formulations are used to propagate bacteriophage,lambda.(Blattner,F,et al(1977) Science 196,161)For optimal binding of phage to cells,add 0.2% maltose to medium to induce the lambda receptor(LamB) on the host cell.Maltose induction of the lambda receptor is not recommended when making liquid lysate phage stocks because liberated phage will bind to membrane fragments containing a high concentration of phage receptors.SuperBroth is an extremely rich medium for obtaining high yields of lambda bacteriaphage in liquid lysates(Brotstein,D et al(1975) J.Mol.Biol.91,439)
性(xìng)狀(zhuàng):粉末。易吸潮(cháo)。參(cān)考用量:17g/L
用(yòng)途(tú):生化(huà)研究(jiū)。Recommended for the replication and maintenance of lambda phage(NZCYM w/o casamino acids&yeast extract)
保(bǎo)存(cún):RT
- 上一條(tiáo):NZCYM瓊(qióng)脂(zhī)
- 下一條(tiáo):NZM瓊(qióng)脂(zhī)
